Bruschetta Romana V
Slices of homemade ciabatta bread topped with cherry tomato, onion, olives, garlic and basil with extra virgin olive oil.
Pate della Casa
Home made chicken liver pate served with slices of toast, caramelized onions, mixed leaves and butter portions.
Gamberoni Tempura
Deep fried tempura prawns served with mixed leaves and garlic mayonese
Funghi Aglio Crema V
Pan fried mushrooms, garlic, white wine, cream and parsley. Served with ciabatta.
Polpette Della Nona
Freshly made meatballs with a tomato sauce, baked in the oven with mozzarella cheese.
MAIN
Tachino Tradicionale
Traditionally cooked turkey breast served with chipolata, onion and sage stuffing, cranberry, roast potatoes and a rich gravy sauce
Salmone e Gambereti
Scottish salmon fillet with a baby prawns, cherry tomato, garlic and white wine.
Bistecca al Pepe
Grilled sirloin steak with a peppercorn sauce
Ravioli Primavera V
Ricotta cheese and spinach parcels, tossed in grilled vegetables, garlic, olive oil and cherry tomato, finished with parmesan shavings
Pollo Mare e Monti
Pan fried chicken fillet with herbs, prawns, garlic, tomato and cream sauce. Topped with black caviar.
All main courses are served with roast potatoes and vegetables
Dolci
Christmas Pudding
Traditional Christmas pudding served with brandy sauce
Tiramisu
Homemade tiramisu with amaretto flavor
Profiteroles
Choux pastry filled with cream and chocolate sauce
For any special requirements please contact us and we are more than happy to accommodate. We know how hard is to organize a Party therefore we are giving a voucher to the party organizer to be used in January.
